Best Of Dakshin Food Festival
Best Of Dakshin Food Festival is an event that took place between 01-Apr-2008 and 30-Apr-2008 in Hyderabad.
-
Venue
-
Date/Time
-
Type
-
Price
-
Venue Website
-
Add New Field:
Dakshin, the South-Indian speciality restaurant of ITC Hotel The Kakatiya, is revamping its menu, and in this connection is organising a food festival of the region for the whole of April. Executive chef Chalapathi Rao will be taking utmost care in including both rare traditional items as well as modern dishes.
The new look menu includes Royyala Mamidikai Koora, Allam Kodi, Kappa, Pookose Melagu Peratti, Meen Moilee, Erachi Paichathu, Kozhi Melagu Curry, Meen Varuval, Chapa Pulusu, Mirapakai Kodi, Kozhi Porichathu, Cholapinji Milagu Varuval, Gongoora Mamsam, Avial, Urulai Vathakkal, Mukkala Pulusu, Daddojanam, Virundhunagar Veetchu Paratha, Ada Pradhaman, Rosappa Gulkandu, Paruppu Payasam, and many other dishes of the past.
This menu is a la carte, both for lunch and dinner. Please contact the venue at 2340-0132 for further details.
Be the first to comment on Best Of Dakshin Food Festival! Just use the simple form below.
LEAVE A COMMENT
fullhyd.com has 700,000+ monthly visits. Tell Hyderabad what you feel about Best Of Dakshin Food Festival!
MORE EVENTS IN THIS PERIOD
ALL EVENT CATEGORIES
SEARCH EVENTS
Dissatisfied with the results? Report a problem or error, or add a listing.
ADVERTISEMENT
SHOUTBOX!
{{ todo.summary }}... expand »
{{ todo.text }}
« collapse
First | Prev |
1 2 3
{{current_page-1}} {{current_page}} {{current_page+1}}
{{last_page-2}} {{last_page-1}} {{last_page}}
| Next | Last
{{todos[0].name}}
{{todos[0].text}}
ADVERTISEMENT
This page was tagged for
menu at dakshin,hotel kakatiya
dakshin fesitival menu
dakshin food festival
Dakshin (At ITC Kakatiya) Dakshin (At ITC Kakatiya) events
April 2008 events