Hotel Golkonda is organizing a dessert food festival, Mango Magic, from 1st to 15th June, at its international cuisine restaurant Mélange. The mango, the king of fruits, is the theme of the festival, and the restaurant has come up with a mouth-watering menu of mango delicacies to keep everyone appetized. The various desserts on offer are:
Just Mango (freshly squeezed mango juice) Summer Temptation (fresh mango blended with vanilla ice cream) Mango Crepes (diced mango in pancakes, served with coulis & ice cream) Mango Duet (mango cubes coated with chocolate served with ice cream) Mango Tiramisu (mango puree with cream, mascarpone cheese & cake sponge) Mango Pie Ala Mode (warm cinnamon flavoured mango pie with ice cream) Chocolate & Mango Mousse Cake (layered rich chocolate & mango mousse) Mango Cheese Cake (chilled mango cheese cake with mango jelly) Mango Creme Catalana (mango custard with caramel coating) Alphonso Butterfly (sliced mango with ice cream)
The items will be served a la carte. Please contact the restaurant at 6611-0101 for further details.