Olympic Food Festival At The Melange

With the Olympics on, Melange, the international cuisine restaurant of Hotel Golkonda, is presenting an interesting theme festival called the Olympics Food Festival, from 8th to 24th August. Executive Chef Vikas Grover has designed an innovative buffet which consists of cuisine from Asia, a majority of it from China.

The buffet costs Rs. 400 per head, and consists of 3 veg and 2 non-veg salads, 1 veg and 1 non-veg soup, 4 non-veg and 10 veg items in the main course, 1 non-veg and 3 veg rice items, 1 veg noodles, live counters of tandoor, barbeques or dimsums, and 6 desserts. The buffet changes everyday, and some of the items are:

Salads
Dried Mushroom Salad
Seven Layered Chinese Rainbow Salad
Potsticker Salad
White Raddish Salad
Chicken Salad With Crispy Wonton Strips
Squid And Pineapple Salad
Chinese Cabbage Salad With Shrimps
Shanghai Chicken Salad

Soups
Vegetable Broth
Chilled Snow Fungi Sweet Soup
Chicken Jade Soup
Lobster Bisque

Main Course
Talli Machli
Roast Chicken With Safrron Sauce
General Tsao's Chicken
Onion And Ginger Crab With Egg
Poached Chicken Doria
Piquant Chicken Schezwan Style
Bhuna Gosht
Tofu Manchurian
Spinach Filled Wontons
Sour And Spicy Cabbage
Shangrilla Vegetables
Eggplant In Blackbean Garlic Sauce
Lohan Vegetables
Crispy Chilly Potatoes
Bagara Baingan
Dhingri Mutter
Sambhar

Rice
Kachhe Gosht Ki Biryani
Khimchi Fried Rice
Nizami Tarkari Biryani
Plain Rice
Murgh Biryani
Burnt Garlic Fried Rice
Paneer Makhana Biryani

Noodles
Singapore Veg Noodles
Cantonese Noodles

Live
Mongolian Barbeque
Dim Sums

Desserts
Water Chestnut Pudding
Mandarin Pancake
Zaq E Shahi
Tofu Pudding
Gingered Fruits
Gajrela
Butterscotch Ice Cream
Vanilla Ice Cream

Please contact 6611-0101 for further details.