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Rasavathi restaurant at Himayatnagar is hosting a Vepudu Festival for a two-week period, where traditional spicy coastal Andhra cuisine will be served.
For vegetarians, the thali will be available for just Rs. 55, with 23 ethnic costal Andhra items in it. And for non-vegetarians, some of the dishes that will be served are Kodi Vepudu, Nalla Miriyala Kodi, Pachhi Mirapakaya Kodi, Kodi Pakodi, Natu Kodi Vepudu, Mamsam Vepudu, Munakkaya Mamsam, Avakaya Mamasam, Pomphret Vepudu, Pomphret Roast, Chapa Vepudu, Vellulli Royyalu, and Royyalu Vepudu. The price range of these items is Rs. 85 to Rs. 130.
Please contact Phani, Managing Director, at 682-2666 for further details.
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