Tulips caters to your sultry side!
Hotel Green Park is celebrating the week with 7 different cuisines, one for each night, at its restaurant, Tulips.
This Tuesday, the restaurant will carry a South-Indian dinner, especially prepared by Chef Dan Bahadur, and priced at Rs. 295. You can have an unlimited pick of Pessaratus, Uppumas, Pappus, Rasam and luscious Chicken Chettinad, Fish Curry, Mutton Curry and Biryani. There are infinite powders, chutneys and papads that come along with the courses.
Tulips will have the following cuisines during the week:
Please contact 6651-5151, 2375-7575 for further details.