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Havmor at Ohri's Banjara is organising The Great Bengali Food Festival, from 5th to 14th October. Authentic Bengali expert chef from Kolkata, Subroto Pal, will prepare mouth-watering dishes everyday.
Some of the highlights of the menu are: Bhapa Ilish, Rui Macher Kalia, Chingri Macher Malai Curry, Murgir Jhol, Kosha Mangsho, Murighonto, Aloo Posto, Dhokar Dalna, Mooger Dal, Loochi and Radha Ballabi. For the desserts, there are Rosogolla, Dorbesh, Shondesh, Malai Chomchom and Mishti Doi.
The festival is open only for dinner, and the buffet comes at Rs. 275 + taxes, inclusive of a complimentary 7-Up. Please contact Prantik Ray at 98667-78004 for further details.
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