Head chef Waza Tariq Ahamad Parry from The Taj, Srinagar has brought home the ongoing Kashmiri Food Festival to Hyderabad's Kebab-e-Bahar at the Taj Banjara. The food fete will end on November 30. The feast will feature traditional Iranian dishes, a.k.a. Wazwan. Please contact 040-6666-9999 for further details.