The Telangana Chefs Association (TCA) is hosting the TCA Culinary League 2.0: Plated Dessert Championship, a premier competition for aspiring chefs to demonstrate their dessert plating skills. The event is scheduled for April 15, 2025, at the Indian Institute of Hotel Management & Culinary Arts (IIHMCA) in Habsiguda, Hyderabad. Participants will have the opportunity to showcase their creativity and culinary artistry in crafting visually stunning and delectable plated desserts. This championship aims to foster innovation and excellence in the culinary field, providing a platform for budding chefs to gain recognition and network with industry professionals. For more details and registration information, interested individuals can contact the organizers at 7702802838 or visit the TCA's official social media pages. Note: The above text has been sourced from the event's organisers.
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