There's no better time for Hyderabadi food than a Sunday morning. And there's no higher price to pay for it than this!
Firdaus, the Nawabi-style restaurant of the Taj Krishna, is hosting its Sunday Brunch, Daawat-E-Firdaus, that includes an array of the spicy Hyderabadi and North-Indian food. Live counters have been set up that serve weekly specials in Kebabs, Haleem, Biryani, Parathas etc.
At Rs. 475 + taxes, the buffet includes Hyderabadi Chicken and Mutton Biryani, Subz Biryani, Shahjahani Biryani, Lucknowi Murg Biryani, Louki Dal, Mughlai Raseele Kum Kum, Bhagare Baigan, Mirchi Ka Salan, Aab Gosht, Masoor Kheema Pulao, Dum Ka Biryani, Galawati Kebabs, Shikampur Kebabs, Nargisi Kebabs, Seekh Kebabs and Paneer Tikka Awadhi, Methi Chaman, Dum Murgh, Rumali Roti, Tandoori Roti, Palak Roti and Alu Parantha besides the all-time Hyderabadi favourites Haleem and Paya.
Not to forget the desserts before winding up, there are Khubani Ka Meeta, Double Ka Meetha, Sheer Qorma, Badaam Ki Jaali, Hub Ke Laoz, Azam Jahi Meetha, Laccha Sumai, Petha, Rabdi, Shahi Tukra, Semiya Ka Mussaffir, Moti Chur Ka Ladoo, Kulfis and ice-creams which will definitely satiate you beyond imagination.
Please contact 6666-2323 for further details.