The festive season's is getting better and better, and now, there's an entire exhibition on the finer things of life, with the UpperCrust Show 2009 - A Food & Wine Exhibition, coming to our city this time. The food carnival is from 25th to 27th September at HICC, from 10am to 8pm.
The UpperCrust Show is a food and wine trade fair, where it brings together some big names in the food and cuisine industry, some international distillers, chefs, leading restaurateurs, food critics, and celebrities known for their discerning tastebuds.
The 3-day event features some products and services from the food and beverage industry, as well as an eclectic range of other related products made by market leaders and renowned brands of the world. The show also serves as a platform for those making an entry into the F & B industry, to launch their products and concepts.
The events include shopping of gourmet brands and food products from around 1,000 brands, free cookery demos by celebrity chefs, and talks & workshops by celebrities.
The schedule of the show is as follows:
25th September - 12pm - Chef Syam Sunder from Novotel (Barbeque)
25th September - 3pm - Chef Hung Fong Ng from Taj Krishna (Chinese Cuisine)
26th September - 12pm - Chef Ashis Rout from Ista (Italian Cuisine)
26th September - 3pm - Chef Zaheer Khan from ITC Kakatiya (Kebabs & Curries)
27th September - 3pm - Prahlad Kakkar (Prawn Magic)
27th September - 3pm - Chef Banshi Dhar from BJN Group (Global Cuisine)
27th September - 6pm - Zia Bilgrami from Zsaraliz (Desserts)
Talks & Presentations
25th September - 5pm - Meher Moos from Travel & Unusual Food
25th September - 6pm - Tanya Garnham from United Breweries (Wine Appreciation)
27th September - 5pm - Farzana Contarctor from Uppercrust (Celebrating The Good Life)
A wine and cheese tasting festival, a cigar appreciation salon, a grape crushing event, palate art, and food sampling stalls are all part of the show.
Please contact uppercrustshow[at]yahoo[dot]co[dot]in for more details.