MoMo Cafe, the Oriental speciality restaurant of the Marriott Hyderabad, is presenting Thai Liang - the Thai Food Festival, from 10th to 28th February. Chef Poom, the Thai speciality chef, will oversee the cuisine and will also interact with the guests.
The festival is a la carte for dinner from 6:30pm to 11pm. The menu includes Geang Kiew Warl, Gai Bad Med Ma Muang, Dhap Dhai, Plarat Prik, Matsaman Curry and Panang Curry on the main course, Tom Kha Gai and Tom Jeud Phak Ruam for the soups, and Satay Gai and Hed Tod for the starters. You can end the meal on a sweet note with the desserts Tup Tim Grop and Thai Mud Cake.
Thai cuisine places emphasis on lightly-prepared dishes with strong aromatic components. The cuisine is known for being spicy. Balance, detail and variety are important to Thai cooking. The food is known for its balance of 5 fundamental flavors in each dish or the overall meal - hot (spicy), sour, sweet, salty, and (optional) bitter.
Please contact the restaurant at 6652-2999 for further details.