Hotel Green Park is organizing a 4-day veg & non-veg unlimited kebabs & biryani food festival, at its Gardenia Restaurant, starting 7:30pm each day. The festival is targeted mainly at the Pacific Asia Travel Association (PATA) seminar happening in Hyderabad, aiming to delight the foreign delegates with authentic Hyderabadi biryanis & kebabs.
The choicest of authentic Hyderabadi biryanis and Nawabi kebabs (veg & non-veg) will be served at the festival. Among the fresh, juicy and succulent non-veg and veg kebabs are Galoti Kebab, Irani Fish Tikka, Paneer Tulsi Kebab, Barah Kebab and Hussaini Kebab. The mouth-watering biryani specialities that will be served include Murg Shai Biryani, Jhinga Dum Biryani, Kofta Biryani, Lucknowi Gosht Biryani and Navratan Dum Biryani. There will be an array of desserts, too. The buffet is priced at Rs. 375 per head.