Taj Tristar's Dakshina Mandapam continues with its sweeping conquests across the South of India with its Karnataka food festival that follows closely at the heels of the Andhra food festival. If you liked the Andhra spices, well Karnataka is the friendly next door neighbour. Taste the pleasant changeover of flavours across borders at Dakshina Mandapam today. After all, this is the land that Bisibelebhaat and Mysore Pak come from. And yes, they are prominently on the menu (Given below)!
Welcome drink: Tender coconut water
Soups: Soppina, Lemon Saaru
Snacks: Miruli Bajji, Gulliappam
Salads: Green, Cucumber,Sundel
Pickles: Four kinds
Papads: Four kinds
Mixed Veg Kurma
Over the counter:
For more details, please contact 2781-8989 / 5531-1001.