REVIEW FOR CHEF'S CACHE - SEAFOOD TANDOORI STYLE AT PESHAWARI
Watch this chef fish out a cache of mussels and turn them into an absolute art form. Here's your chance to dig your fingers into the haul.
Hotel ITC Kakatiya presents a fest of exotic seafood at its Dakshin and Peshawari restaurants. On the platter are thrills like the Pudina Machhili, the Rai Ki Machhili, the Ajwain Roho and the Machhili Amritsari.
In addition to the Tandoori Pomfret and the Masala Fried Pomfret, you can also treat yourself to Crab Seek, Methi Seek and Lobster Seek. And complementing the Carte du Jour, the décor is done up to resemble a fortress.